SUPERSTAR CHEFS ADDED TO SUPER VIP EXPERIENCE
April 5, 2017
Being a Super VIP just got a little more savory, thanks to our all-star lineup featuring some of the Southeast’s most celebrated chefs. Enjoy meals prepared by James Beard Award nominees Derek Emerson, Greg Baker and Elliott Moss.
If you haven’t purchased a Super VIP ticket yet, don’t miss out there are still a few left.